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时间:2026-11-06 | 阅读次数:370 | |
The Copper Spoon

About The Copper Spoon

We believe good food starts with good ingredients and a little patience. This kitchen journal collects recipes we cook again and again.

Expect simple methods, generous flavours and plenty of room for improvisation.

What we value

  • Clear, honest communication
  • Careful craft in everything we do
  • Long-term relationships over quick wins

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